Wedding Receptions
Deluxe Cocktail Hour
Seafood Station
Fresh Gulf Shrimp over Ice
Frutti di Mare Salad
Fried Calamari
Fresh Little Neck Clams (opened on the floor)
Baked Salmon with Dill Sauce
Pasta Station
Cheese Tortellini Carbonara
Baked Stuffed Shells
Butler-Style
Hors D' Ouevres
Baked Clams Oregonata
Maryland Crab Cakes
Scallops wrapped with bacon
Raspberry and Brie Cheese in Filo Dough
Fresh Strawberries with cream
Chef Carving
(Choose 2)
Maple Glazed Baked Virginia Ham
Brisket of Corned Beef with Stone Ground Mustard
Roast Leg of Lamb, Mint Jelly
Roasted Turkey Breast, Fresh Cranberry Sauce
Marinated Flank Steak, Mushroom Sauce
Crown Roast Loin of Pork with Applesauce
Glazed Pastrami with Pineapple Sauce
Antipasto Station
Fresh Mozzarella w/Tomato & Basil
Italian Antipasto, Italian Bread
Roasted Peppers & Anchovies
Marinated Mushrooms
Grilled Fresh Vegetables
Imported & Domestic Cheese Display
Fresh Seasonal Fruits
Italian Hot Station
Parsley Sausage w/Broccoli Rabe
Swedish Meatballs
Stuffed Mushrooms
Fried Chicken Drummers
Eggplant Rollatini
Stuffed Artichokes
Fresh Sushi
Risotto Station
Shrimp
Chicken
Options
(Extra)
Cold Lobster Tails over Ice
Chef Carving Rack of Lamb
Filet Mignon
Liquor Included For Cocktail Hour & Reception
Martini station, frozen drinks, Premium liquor, cordials, Imported and domestic Bottled beer, variety of wines, Stationary and Roving Bars
Reception Menu
Champagne Toast
Soup
Lobster Bisque, Minestrone
Chicken Tortellini, Italian Wedding,
Or
Pasta
Manicotti, Penne alla Vodka,
Rigatoni Bolognese, Fusilli Pomodoro
House Salad
Entrée
(Choose 1)
Choice (3)
Prime Rib
Chicken (Francaise – Marsala Rollatini – Sorrentino – Cordon Bleu)
Salmon or Filet of Sole (Any style)
Choice (3)
Filet Mignon (Chateau Style with Bordelaise Sauce or Bernaise Sauce)
Chicken (any) or Roast Breast of Duck
Chilean Sea Bass or Swordfish or Salmon or Filet of Sole
Choice (4)
Filet Mignon (Chateau Style with Bordelaise Sauce)
Broiled Rack of Lamb or Veal (Francais – Marsala – Saltimbocca)
Chicken (any)
Shrimp (Francaise – Scampi – Stuffed)
Combination Platter #1
Chateaubriand (Chateau and Shrimp any style)
Broiled Rack of Lamb
Veal (Francaise- Marsala- Saltimbocca)
Chicken (any)
Combination Platter #2
Filet Mignon with Mushroom Cap and Lobster Tail
Broiled Rack of Lamb
Veal (Francaise – Marsala – Saltimbocca)
Chicken (any)
Children (ages 3-12)
Bartenders
Tax
Service
Choice of Potato
Red Roasted New Potatoes, Stuffed Baked, Potato Croquette, Baked Potato
Vegetables (2)
Chef’s Seasonal Vegetable, Fried Zucchini
Tier Wedding Cake
LiGreci’s Staaten Dessert Table (Included)
Peeled Fresh Fruit, Cookies, Pastries
Cheese Cake, Carrot Cake, Chocolate Ganache Cake,
Assorted Ice Creams
International Coffee and Cordials
LiGreci’s Staaten Deluxe Viennese Table (Extra)
Chocolate Covered Strawberries, Peeled Fresh Fruit, Italian Pastries,
Cheese Cakes, Carrot Cake, Chocolate Granche Cake, Italian Cookies,
Assorted Ice Creams Bar, Flaming Banana Foster
Chocolate Mousse, Jello, Rice Pudding,
International Coffee and Cordials,
Chocolate Fountain (extra)
Complimentary Services
Decorated Wedding Cake
Imported wine on each table
Chair Covers with Bows
Floor length Linens
White Glove Service
Bridal Suite
Valet Parking
Coat Check
Place Cards
Direction Cards
Votive Dinner Candles
Personalized Menus
Other Options
Balloons - 20.00 Per Table
Floral Arrangements - 75.00 Per Table
Hot Dog Wagon - 300.00
Fruit & Cheese Board - 150.00
Tier Cake - 3.00 pp
Chocolate Fountain - 600.00
Chair Cover w/ Bow - 5.00 per chair